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Mr. Paul’s Supper Club is a present-day supper club offering steaks, chops, seafood, pasta and Cajun favorites with Chef Tommy Begnaud’s distinct style. The Supper Club is built on fun and polished service, exceptional food and drink, and a welcoming environment for all. Chef Tommy’s grandfather, Mr. Paul, was known for his freedom in artistic expression, inviting warmth, and impeccable but off-center taste. Mr. Paul knew how to host and have a good time. Guests can expect an approachable experience centered on Mr. Paul’s eccentric and loving spirit.

“Laissez les bons temps rouler” – Mr. Paul

“If people are coming to spend their hard-earned money with us, we’re going to make sure they have a damn good time!” - Chef Begnaud


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