Private Dining
Served Family Style
Chef's Menu 95
-
1st Course
PICKLES & POPOVERS
-
2nd Course
SUPPER CLUB WEDGE
-
3rd Course
DOUBLE CUT PORK CHOP
SEASONAL FISH
NEW YORK STRIP
-SIDES-
WHIPPED POTATO
MAC N CHEESE
ASPARAGUS
BRUSSELS SPROUTS
-
4th Course
SEASONAL DESSERT
Chef's Select Menu 115
-
1st Course
PICKLES & POPOVERS
CHARCUTERIE & CHEESE
-
2nd Course
SUPPER CLUB WEDGE
-
3rd Course
DOUBLE CUT PORK CHOP
SEASONAL FISH
NEW YORK STRIP
CRAWFISH ETOUFFEE
-SIDES-
WHIPPED POTATO
MAC N CHEESE
ASPARAGUS
BRUSSELS SPROUTS
-
4th Course
SEASONAL DESSERT
Chef's Premium Menu 135
-
1st Course
PICKLES & POPOVERS
CHARCUTERIE & CHEESE
-
2nd Course
BOUDIN BALLS
GRILLED OYSTERS
AMUSE BOUCHE
-
3rd Course
SUPPER CLUB WEDGE
-
4th Course
DOUBLE CUT PORK CHOP
HALIBUT
NEW YORK STRIP
CRAWFISH ETOUFFEE
-Sides-
WHIPPED POTATO BRUSSELS SPROUTS
MAC N CHEESE
ASPARAGUS
BRUSSELS SPROUTS
-
5th Course
SEASONAL DESSERT
Brunch Menu 45
Family Style-
Starters
Charcuterie Board
Jelly (Donuts) Beignets
-
Mains (Choose Three)
Crawfish And Andouille Hash
Eggs Sardou
Shrimp n' Grits
Avocado Toast
Banana Buttermilk Johnny Cakes
-
Sides
Brunch Potatoes
Bacon
Lunch menu 55
Family Style-
1st Course
Supper Club Wedge
-
2nd Course
Chicken & Andouille Gumbo
-
3rd Course
Double Cut Pork Chop
Crawfish Etouffee
Brussels Sprouts
Skillet CornBread
-
4th Course
Beignets
Private Event Appetizers
(Serves 8-10ppl)-
PICKLES & POPOVERS
$47
-
JUMBO CHICKEN WINGS
$50
-
RAW OR GRILLED OYSTERS
$50
-
MEATBALLS
$38
-
CHARCUTERIE & CHEESE PLATE
$52
-
STUFFED MUSHROOM
$46
-
GRILLED or FRIED JUMBO SHRIMP
$59
-
PORK SLIDERS
$49
-
STEAK TARTARE
$48
-
BOUDIN BALLS
$48
-
SALMON CRUDO
$48
-
RED HOT BRUSSELS SPROUTS
$32
-
CRAB BEIGNETS
$55
-
MAC & CHEESE
$34
-
CORN BREAD
$25
-
DESSERT PLATTER
$48
Serves 8-10
Appetizers
-
Pickles & Popovers
Pickled Vegetables, Olives, Chutney
$47
-
Jumbo Chicken Wings
Dry Rub, Buffalo, BBQ
$42
-
Raw or Grilled Oysters
Pickled Horseradish Mignonette (Raw), Parmesan Butter, Gremolata (Grilled)
$50
-
Meatballs
Tomato Sugo, Pine Nut, Cheese Curd, Crispy Garlic
$38
-
Charcuterie & Cheese Plate
Assortment of Meat, Cheese & Grill Bread
$52
-
Stuffed Mushrooms
Tasso Ham, Herbs, Fontina
$46
-
Grilled Jumbo Shrimp
Chili Butter, Scallion, Cilantro
$59
-
Pork Sliders
Pulled Pork, Coleslaw
$45
-
Steak Tartare
Bone Marrow Aioli, Jalapeno, Shallot, Pecorino
$48
-
Boudin Balls
Chicken Fried, Remoulade
$48
-
Salmon Crudo
Sweet Soy, QP Mayo, Orange, Serrano
$48
-
Red Hot Brussels Sprout
Hot Sauce, Garlic, Butter
$32
-
Crawfish Gratin
Pecorino, Breadcrumb, Crostini
$42
-
Crab Cakes
Fried Green Tomato, Shrimp, Salsa Guasacaca, Herb
$62
-
Mac & Cheese
$34
-
Corn Bread
Honey Butter
$25
-
Dessert Platter
$48